Sample Prices & Menus
V -Vegan, (v/o) -Vegan Option, GF – no gluten containing ingredients, (GF opt) – Option to have no gluten containing ingredients (n) contains nuts.
NB minimum numbers, crockery, cutlery, equipment hire and delivery costs may apply.
*Prices correct at time of publish 01/08/22
On this page you will find:
Packed Lunch
- Vegetarian or Vegan
- Ideal for courses and corporate events
- Lunch in a box with fruit and cake
- From £9.50/head
Afternoon Tea
- Vegetarian or Vegan
- Sandwiches and savoury scones/pastries
- Cakes & scones with jam
- From £12.50/head
Cold Buffet
- Vegetarian or Vegan
- Discounts may apply to buffets as a second meal on the same day or large numbers.
- 8 items from £9.50/head, 10 items from £11.50/head
Sandwiches
- Cucumber and Cream Cheese (v/o)
- Coronation Cauliflower (v/o)
- Cheese and Pickle (v/o)
- Egg Mayo (v/o)
-
Roasted pepper & hummus
- Cheese. onion, mayo & chive (v/o)
Quiche & Tarts
- Mediterranean Veg Quiche
- Stilton & Broccoli Quiche
- Mature Cheddar, Tomato & Wholegrain Mustard Quiche
- Garlic Mushroom Quiche
- Ratatouille & Black Olive Tart V
- Leek, Mushroom & fake Bacon Tart V
- Mushroom & Walnut 'Sausage Rolls' (n) V
Salads
- Tomato Pasta Pesto Salad (n) (v/o)
- Rice Salad with Peppers & Peas GF V
- Garden Salad GF V
- Potato Salad GF (v/o)
- Coleslaw GF (v/o)
- Waldorf Salad (n) GF (v/o)
- Tabbouleh V (GF opt)
- Mushroom, Leek & Ginger Bulgar Wheat V
Dips & misc
- Vegetable Crudités & Hummus GF V
- Mushroom Pate & Oatcakes GF V
- Crisps & Dip GF (v/o)
- List ItemCheese & Biscuits
Cakes
- Cakes platters Option 1: £3.50 per head - Option 2: £4.50 per head
- Flapjack bites (flavour choices: plain, fruit & spice, banana & walnut (n), peanut butter & chocolate, apple & ginger).
- Cakes tray bake or loaf. (Lemon Drizzle, Orange Drizzle, Coconut & Pineapple, Biscoff, Oreo, Chocolate & Beetroot)
- Cupcakes: Oreo, Carrot, Apple & Cinnamon, Vanilla & Raspberry.
Please also see Canapés list as many of these can also be served in a buffet.
This is just a brief thank you for everything you and the team did on Sunday.
The food was amazing- everything we could have wished for and there were lots of compliments from our guests.
Thanks so much for making it all appear so effortless, although I know that was far from the case- [ ] was wonderful manning the ‘bar’, and Arran and Toni did a great job serving, clearing up etc and helping the party go really smoothly.
Thanks again for helping make the party such a success.”
Mrs F, ~Hollingbourne
Hot & Cold Buffet
Option 1)
Spicy Vegetable Tagine GF
Roasted Vegetable Couscous
Ratatouille & Black Olive Tart
Mixed Leaf & Herb Salad GF
Coleslaw GF
Wild and Brown Rice Salad with Peppers & Peas GF
£16.00 per head, including staffing, napkins & tea / coffee
Option 2)
Sweet Potato & Pepper Chilli GF
Asparagus, Olive & Tomato Rice Salad GF
Spicy Potato Salad with Chilli, Lime and Coriander GF
Chicory, Rocket, Spinach & Carrot Salad GF
Guacamole gf Tortilla Chips with Bean & Herb Dip GF
£18.00 per head, including staffing, napkins & tea / coffee
Option 3)
Vegetable Moussaka GF
Tomato & Greek Style Cheese Spinach Salad GF
Tabbouleh (GF opt)
Baba Ganoush and Pitta Bread
Vegetable Crisps and Roasted Carrot & Garlic Hummus GF
£18.00 per head, including staffing, napkins & tea / coffee
Wedding Favours
- Gingerbread hearts /fudge in a choice of box from £3.50per head (v/o)
Canapes
This list is not exhaustive so please ask if you want something specific or a themed menu tailored to your event.
Canapés are from £4.25 per head for 3 choices.
- Feta & Spinach Filo Parcels
- Cheese & Onion Mini Scones with Onion Chutney
- Cheese & Herb Mini Scones with Tomato Chutney
- Cream Cheese & Chive Vol-au Vents
- Chile & Coriander Frittata GF
- Courgette & Basil Frittata GF
- Butternut Squash Cashew Nut & Tarragon Filo parcel (n) V
- Curried Vegetable Filo Parcel V
- Cheese & Herb Mini Scones with Tomato Chutney V
- Sun-dried Tomato, Olive & Basil Mini Scones, Olive Hummus V
- Carrot & Coriander Baked Falafel with Garlic Hummus GF V
- Parsnip & Chestnut Patties with Onion Chutney (n) V
- 'Feta' marinated in pesto with Cherry Tomato GF (n) V
- Olives & Vegan Frittata GF V
2 course/3 course sit down meal
2 course sit down meal from £30.00per head 3 course sit down from £35.00per head
Including staffing, paper napkins & tea/coffee.
Starters
- Brie & Cranberry Tarts
- Pear, Watercress, Italian Hard Cheese & Pine nut Salad GF
- Melon Platter GF V
- Mushroom & Puy Lentil Soup with bread V
- Carrot & Coriander Soup with bread V
- Spicy Sweet Potato Soup with bread V
- Stuffed Mushrooms with Irish Stout V
- Pitta Bread, Olives & Hummus. V
Main Meal Options
- Mushroom & Stilton Wellington with New potatoes and Vegetables
- Mediterranean Vegetable Lasagne served with Salad (v/o)
- Red Pepper, Mushroom & Spinach Lasagne with salad. (v/o)
- Moussaka served with Salad. GF (v/o)
- Mushroom & Leek Risotto served with salad GF
- Baked Spinach & Antipasti Risotto with salad GF
- Jack Fruit Stew with Red Wine & Rosemary and Dumplings V
- Nut & Red-current Parcel with New potatoes & Vegetables (n) V
- Vegan Shepard's Pie with Sweet Potato & Thyme served with vegetables (GF opt) V
- Smokey Cobbler (fake bacon, butternut squash & leek) served with vegetables V
- Courgette Cobbler (Courgettes, olives & tomatoes) served with salad. V
- Sweet Potato & Pepper Chilli with Couscous (GF opt) V
- Butternut Squash Tagine with Couscous (GF opt) V
Desserts
- Pecan Pie (n)
- Lemon Meringue Pie
- Chocolate & Irish Cream Cheese Cake
- Cherry & Chocolate Cheesecake
- Lemon Cheesecake
- Pumpkin Pie (seasonal)
- Lemon & Chocolate Iced Terrine GF (subject to Freezer availability)
- Melon, Strawberry & Mint Salad V GF
Desserts (continued)
- Chocolate 'Cheesecake' V
- Raw Lemon Cashew Cheesecake (n) GF V
- Chocolate Fudge Cake V
- Apple Pie (v/o)
- Pear & Chocolate Crumble (v/o) Sticky Toffee Pudding V
- Apricot, Chocolate & Marzipan Tart (n) V
- Summer Fruit Cobbler V (can be with cream or custard as appropriate).
Residential Catering
Residential Catering Package e.g. weekend retreat from £70.00 per head (minimum guest numbers may apply).
Vegetarian or vegan
Friday to Sunday
- Friday dinner & Dessert
- Saturday lunch
- Saturday dinner & Dessert
- Sunday lunch and self-serve breakfasts /snacks/ drinks.
Includes staffing & napkins.
Option to add hot served breakfast from £10 per head
Other options available – please ask.
BBQ
- Vegetarian or Vegan
- Includes BBQ hire, staffing and napkins.
- NB Our BBQ has only ever being used for vegetarian and vegan food.
- From £18/head
- Burgers V
- Sausages V
- Bread rolls (v/o)
- Cheese Slices (v/o)
- Gherkins (v/o)
- Sauces (Ketchup etc) v
- Lettuce & Tomatoes v
- Coleslaw (v/o)
- Potato salad /Spicy potato salad (v/o)
- Crisps and Dips (v/o)
Cutlery, Crockery & Equipment hire
We use another company for the majority of cutlery, crockery & equipment hire. We recommend plain white crockery for most occasions but vintage options are also possible. For a quote please ask. NB hired in batches of 10.
Strong paper plates & compostable (wooden) cutlery can be added for less formal or delivery only options.
We own 100+ sets of plain stainless steel cutlery which can be hired (knife, fork & spoon).
16x 70’ x 126” Tablecloths in Cream.
Tea cake stands/cupcake stands/ plates.
If you are looking to borrow something in particular please ask as we may have it or be able to find it for you.
Prices available on request.
